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THE HOUSE OF EMPANADAS
GLUTEN FREE
NEWS
THE HOUSE OF EMPANADAS
VENEZUELAN empanadas use corn flour-based dough and are fried in oil or lard.
The stuffing varies according to region; most common are white salty cheese,shredded chicken and beef.
GLUTEN-FREE EMPANADAS
We take private catering orders...
Since we are so unique to what we do, we let you pick the flavor from our options.
WHY OUR EMPANADAS?
HOT, DELICIOUS, EASY AND CLEAN
CATERING
Contact us today for any questions and orders.
📞(908)590-1243
ORDER NOW
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